We’re looking for an experienced, hands-on Food & Beverage Manager to lead our talented team, inspire innovation, and ensure our guests enjoy extraordinary culinary journeys. You’ll work in a dynamic, multicultural environment where fresh ideas are celebrated and professional growth is encouraged.
The boutique resort features 50 rooms, 3 restaurants, and 2 bars, each offering a unique atmosphere and high-quality service.
If you have a passion for hospitality, strong leadership skills, and the drive to deliver unforgettable dining experiences, join us in creating moments our guests will treasure forever. Previous experience in Europe or in Zanzibar is essential.